Consumers have become increasingly concerned about the use of genetically modified organisms (GMOs) in food production — an occurrence that has contributed to the popularity of products that have not been genetically engineered (GE) through modern biotechnology.
It's hard to believe Engredea/Natural Products Expo West has already come and gone. The show was a hit again this year (no surprises there!) as brands from around the world showed off their newest, most innovative foods and health products.
Heading to Anaheim next week for Engredea/Natural Products Expo West? Our clinical and regulatory team will be there with bells on, ready to answer all your burning questions!
It's no secret that bringing a product to the next level can be a challenge. There are many hurdles you'll need to overcome, whether your goal is to support a new claim or re-position your product for a new market segment (read about some of these regulatory and R&D challenges here).
In today's post we've rounded up some of the most common questions we hear at industry events like Engredea and Ingredient Marketplace in the hopes that our answers will help you overcome your latest product development challenge.
Will you be attending Engredea/ Expo West next week?
Don't miss our highly anticipated lecture, entitled The IGEN Program: A New Solution for GMO Transparency, by Nutrasource President & CEO, William Rowe.
The lecture will take place Friday, March 6th from 12:00-1:00 pm at the Marriott, Grand Salon A/B.
A complimentary boxed lunch will be provided for attendees so be sure to arrive early! Seating is on a first come, first served basis.